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The theme of our gathering this month will be Thankfulness and Gratitude. Turkey and trimmings will be provided while side dishes will be potluck style. Bring a family favorite dish, mashed potatoes, dressing, vegetables, salads, cranberry sauce, rolls or dessert.
Contact Robin Lemke, Brad Maynard, Leslie Anndeherz or Vivian Porter (206-295-5963) with questions.
